Catalogue
“CINTA SENESE” CURED PORK LARD
1 July 2020
BLACK TRUFFLE SALAMI
3 September 2020
“CINTA SENESE” PORK TENDERLOIN WITH FENNEL FLOWERS
€19.00
DESCRIPTION: cured and air-dried pork tenderloin.
INGREDIENTS: Cinta senese pork meat, salt, dextrose, saccharose, herbs and natural flavourings, antioxidant: E 300, preservatives: E 250, E 252.
NET WEIGHT: 14.1 oz. – 0.88 pound – 0.4 kg.
Out of stock
| Weight | 0.4 kg |
|---|
