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TAGLIATELLE PASTA WITH BLACK SUMMER TRUFFLE
21 May 2020
EGG TAGLIATELLE PASTA WITH WHITE TRUFFLE
21 May 2020
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PICI PASTA WITH BLACK SUMMER TRUFFLE

5.509.50

TYPICAL PASTA FROM MONTEPULCIANO – TUSCANY – ITALY

INGREDIENTS: italian durum wheat semolina, water, mushrooms (Agaricus bisporus), black summer  truffle (Tuber Aestivum Vitt.) 1 %, flavorings.

ALLERGENS: gluten and it may contain traces of clams and eggs.

CONSISTENCY: excellent when cooked “al dente”, thicker than spaghetti.

COOKING TIME: about 19 minutes.

 

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