
TRADITIONAL ALMOND BISCOTTI CALLED “CANTUCCI”
7 June 2019
“INTINGOLO”, OLD RECIPE OF THE UNDERGROUND CITY, (made from dried tomatoes, cheese and cured meat)
7 June 2019CHOCOLATE AND HAZELNUTS BISCOTTI CALLED “CANTUCCI”
€7.50
DESCRIPTION: typical Tuscan recipe.
INGREDIENTS: soft wheat flour, eggs, cocoa powder, dark chocolate, sugar, yeast, hazelnuts, vanillin, salt.
NET WEIGHT: 8,82 ounces – 0,551 pounds – 250 gr.
147 in stock
| Weight | 0.26 kg |
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